YWCA's Rooftop Garden in Vancouver's Downtown Business District Feeds Families
The YWCA Rooftop Garden yields more than 1,000 lbs of fresh fruit and veggies each year! The produce is used to feed families in need at YWCA Crabtree Corner in the Downtown Eastside.
Read about this model of sustainable development here: www.ywcavan.org.
photo: YWCA CEO Janet Austin picks winter harvest from the rooftop garden.