For communities across Canada, 2020 was an especially trying year. Though inequities existed in our communities prior to the COVID-19 pandemic, current challenges have amplified these differences.
Join BC Healthy Communities and Simon Fraser University’s Community Economic Development team and explore the intersections of health, well-being and community economic development.
Building healthy, equitable communities for all means authentically engaging community members in a way that develops trust, communication and collaboration—especially for those folks in our communities who are under-served or harder-to-reach. We know we must integrate an equity lens into our engagement planning at the fundamental stages of the process; but how do we do this in a way that ensures the community members who give their time and energy to our engagement processes are as empowered as possible?
In early 2020, BC Healthy Communities identified food security and insecurity as a key concern for communities in light of COVID-19. In response, PlanH has launched a series of Rapid Action Resources that explore food security and insecurity issues from a Healthy Communities lens, offering ideas for local government action in this area. The first resource in this series, Community Food Production, is now available.